Moong Dal Flour

Natureship Moong dal atta, made from ground split green gram, is a light, protein-rich, and easily digestible flour. It's high in fiber, supports healthy digestion, and helps regulate blood sugar levels, making it ideal for weight watchers and diabetics. Naturally gluten-free and gentle on the gut, it's a nourishing choice for daily meals. A simple and healthy dish made with moong dal atta is m