Homemade Aam Ka Achar | Spicy Achaar With Raw Mango | Spices Mixed With Mustard Oil | 800Gram

Avakaya (also known as mango pickle) is a variety of Indian pickle popular in South India with its origin in the Delta Districts of Andhra Pradesh. The main ingredients are mangoes, āvapiṇḍi (powdered mustard seeds), and a combination of other spices used for pickling.